Everson Market Recipes
https://www.eversonmarket.com/Recipes/Detail/5202/Cereal_Crunchies
Cereal Crunchies
Yield: 4 dozen
Ingredients
| 1 |
cup |
flour
|
|
|
| 1/2 |
teaspoon |
baking soda
|
|
|
| 1/4 |
teaspoon |
baking powder
|
|
|
| 1/4 |
teaspoon |
salt
|
|
|
| 1/2 |
cup |
butter
|
|
|
| 1/2 |
cup |
sugar
|
|
|
| 1/2 |
cup |
brown sugar
|
|
|
| 1 |
|
egg
|
|
|
| 1/2 |
teaspoon |
vanilla extract
|
|
|
| 1 |
cup |
quick-cooking oats
|
|
|
| 1 |
cup |
rice krispy cereal
|
|
|
|
|
|
Optional: |
| 1/2 |
cup |
shredded or flaked coconut
|
|
|
Directions:
In a large bowl sift together, flour, baking soda, baking powder and salt.
In another bowl cream well, butter, sugar and brown sugar. Add unbeaten egg and vanilla. Add the dry ingredients, mixing thoroughly. Add oatmeal, rice krispy cereal. If desired, add coconut. Mix well.
Shape dough into balls using a rounded teaspoon. Place on greased cookie sheet. Flatten slightly.
Bake at 350 degrees for 8-10 minutes or until light golden. Cool on wire rack or waxed paper.
Please note that some ingredients and brands may not be available in every store.
Everson Market Recipes
https://www.eversonmarket.com/Recipes/Detail/5202/Cereal_Crunchies